Restaurants & Cafes
At the Kempinski Hotels World-Renowned Chef-Restaurateur Richard Sandoval Launches New Menus for Toro Toro, Maya, and Zengo
Richard Sandoval, founder and owner of RS Hospitality, a leading international restaurant group was in Doha from 13-16 September 2019 to launch new menus for his award-winning restaurants, Toro Toro, Zengo and Maya. The three restaurants, under the Richard Sandoval Hospitality Group by Chef Sandoval, combine authentic Latin ingredients with [...]
Pearl Social & Diver Club – September Listing 2019
Pearl Social Enjoy Steak Night Every Tuesday Our steaks come with triple cooked chips, mixed leaf salad and a choice of sauce and a complimentary glass of red wine. THE STEAKS: Rump│280, Rib eye│310, Sirloin│300, Fillet│280 THE SAUCES: Tomato and olive-Béarnaise- Salsa verde-Basil pesto-Peppercorn sauce-Diane Every Tuesday 7 pm to [...]
Teatro at City Centre Rotana Doha invites you to learn the secrets of Thai cuisine
Doha, Qatar, July 22nd , 2019: City Centre Rotana Doha, one of the leading hospitality properties in town, takes pleasure in announcing its unique amalgamation of finest cuisine by offering culinary arts class to learn the secret recipes of Thai cooking with Chef Chanchai Khumkhrong. To be held on July [...]
Soak up in live sports excitement this summer at Oryx Rotana’s fully-air- conditioned ‘Al Nafourah Garden’
Doha, Qatar –July 22nd 2019: Oryx Rotana, the five-star luxury business hotel in Doha has launched a sizzling summer offer for sports enthusiasts to indulge in a unique and distinctive experience and to soak up in many live sports excitement this summer. Gather together with your family and friends and watch [...]
Hakkasan Doha announces appointment of new Chef de Cuisine – Chef Ho Yiek Chung
The renowned Cantonese restaurant elevates its world-class culinary experience 17 July 2019 – Doha, Qatar: Hakkasan Doha, the world acclaimed modern Cantonese restaurant, has appointed Chef Ho Yiek Chung as the new Chef de Cuisine. Chef Chung is responsible for the day-to-day kitchen operations, menu development, ensuring the highest food [...]
Chef Ho Yiek Chung
Born in Kuala Lampur, Malaysia, Chef Ho Yiek Chung brings over fourteen years of experience and refreshing culinary flair to Hakkasan Doha. Chef Ho Yiek began his Hakkasan journey back in 2010 by joining Hakkasan Hanway Place in London. Chef Chung very quickly mastered Hakkasan Cantonese cooking techniques with an [...]
